Cajun White Chicken Chili
Cajun White Chicken Chili is a delightful fusion of rich Cajun spices and creamy chicken chili, making it an ideal dish for cozy nights or gatherings. With its hearty ingredients like tender chicken, flavorful andouille sausage, and zesty seasonings, this chili can be prepared in just 20 minutes. Whether you’re hosting friends or enjoying a family dinner, this crowd-pleasing meal is sure to impress with its comforting warmth and vibrant flavors. Serve it alongside cornbread or fresh avocado for an unforgettable experience that will have everyone coming back for seconds.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 8 people
- Category: Soup
- Method: Stovetop
- Cuisine: Cajun
Ingredients
Scale
- 2 Tbsp butter
- 2 Tbsp all-purpose flour
- 3 cups chicken broth
- 1 cup half-and-half
- 3 cups cooked chopped chicken
- 1 lb smoked or andouille sausage (sliced)
- 2 cans (15 oz each) red beans (rinsed and drained)
- 1 can (11 oz) white corn (drained)
- 2 cans (4 oz each) chopped green chilies
- 2 Tbsp dried minced onion flakes
- ¼ tsp garlic powder
- 2 tsp cumin
- 1 tsp chili powder
- 1½ Tbsp Cajun seasoning
- 2 cups shredded pepper jack cheese
Instructions
- In a Dutch oven, melt the butter over medium heat. Stir in flour and cook for about 2 minutes until golden.
- Gradually whisk in chicken broth and half-and-half. Bring to a boil, cooking until thickened (about 2 minutes).
- Add cooked chicken, sliced sausage, red beans, corn, green chilies, onion flakes, garlic powder, cumin, chili powder, and Cajun seasoning. Stir well.
- Reduce heat and let simmer for another 10 to 15 minutes, stirring occasionally.
Nutrition
- Serving Size: Approximately 1 cup (240g)
- Calories: 410
- Sugar: 5g
- Sodium: 940mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 6g
- Protein: 25g
- Cholesterol: 90mg
Find it online: https://usnull.com/cajun-white-chicken-chili/