This Chicken Scampi is a delightful dish that brings restaurant-quality flavors right to your kitchen. With tender chicken coated in a rich garlic butter sauce and served over perfectly cooked pasta, this recipe is sure to impress at any occasion. Whether it’s a family dinner or a special gathering, Chicken Scampi shines with its incredible flavor and simplicity.
Why You’ll Love This Recipe
- Quick Preparation: This recipe takes just 32 minutes from start to finish, making it perfect for busy weeknights.
- Rich Flavor: The blend of garlic, butter, and white wine creates a luscious sauce that elevates the dish.
- Versatile Ingredients: Use angel hair pasta or spaghetti based on your preference; either works beautifully.
- Crowd-Pleaser: With its hearty flavors, this dish is sure to satisfy both kids and adults alike.
- Easy Cleanup: One skillet cooking means less mess and hassle while preparing this delicious meal.
Tools and Preparation
Before diving into the cooking process, gather your tools and prepare your workspace. Having everything on hand will make your Chicken Scampi experience smooth and enjoyable.
Essential Tools and Equipment
- Large skillet
- Pot for boiling pasta
- Measuring cups
- Mixing bowl
- Tongs or spatula
Importance of Each Tool
- Large Skillet: Provides ample space for cooking the chicken and creating the sauce without overcrowding.
- Pot for Boiling Pasta: Ensures even cooking of the pasta, which is crucial for achieving that perfect al dente texture.
- Measuring Cups: Help in accurately measuring ingredients, ensuring consistent results every time.
Ingredients
This chicken scampi is a restaurant-worthy dish no one can resist! Tender chicken is coated in a luscious garlic butter sauce and served over pasta.
For the Pasta
- 12 oz angel hair pasta or spaghetti
For the Chicken
- 1.5 lbs chicken tenders
- 1/2 cup all-purpose flour
- 1 tsp Italian seasoning
- Salt and pepper to taste
For the Sauce
- 2 tbsp olive oil
- 6 tbsp unsalted butter, divided
- 4 cloves garlic, minced
- 1/4 cup finely chopped shallot or red onion
- 3/4 cup dry white wine
- 1/4 cup lemon juice
- 1 tsp lemon zest
For Garnish
- 1/3 cup chopped fresh parsley
- 1/4 cup grated Parmesan cheese
How to Make Chicken Scampi
Step 1: Cook the Pasta
Cook the pasta in salted water until al dente. Reserve 1/2 cup of pasta water before draining.
Step 2: Prepare the Chicken
Mix the flour, Italian seasoning, salt, and pepper on a plate. Dredge the chicken tenders in the seasoned flour, shaking off the excess.
Step 3: Cook the Chicken
Heat the olive oil and 2 tbsp of butter in a large skillet over medium-high heat. Cook the chicken for 2-3 minutes per side until golden and cooked through. Transfer to a plate.
Step 4: Make the Sauce
In the same skillet, melt the remaining 4 tbsp of butter. Add the garlic and shallot, cooking for 1 minute until fragrant.
Step 5: Add Wine and Lemon
Pour in the white wine and simmer for 3-4 minutes until reduced by half. Add the lemon juice and zest, stirring to combine.
Step 6: Combine Everything
Return the chicken to the skillet and coat with the sauce. Add the pasta, reserved pasta water, parsley, and Parmesan. Toss everything together until well combined and heated through.
Step 7: Serve Your Dish
Serve immediately, garnished with extra parsley and Parmesan if desired. Enjoy your homemade Chicken Scampi!
How to Serve Chicken Scampi
Serving Chicken Scampi can elevate your dining experience. This dish is versatile and can be paired with various accompaniments to enhance its flavors.
With Fresh Herbs
- Chopped Parsley: Sprinkle fresh parsley on top for a burst of color and freshness.
- Basil or Oregano: Add some fresh basil or oregano for an aromatic touch.
With Lemon Wedges
- Fresh Lemon: Serve slices of lemon on the side for a zesty kick that complements the garlic butter sauce.
Over Greens
- Mixed Salad: Serve Chicken Scampi over a bed of mixed greens dressed lightly with olive oil and vinegar.
- Spinach Salad: Pair with a spinach salad topped with nuts and cheese for added texture.
With Crusty Bread
- Garlic Bread: Offer garlic bread on the side to soak up the delicious sauce.
- Ciabatta Rolls: Use warm ciabatta rolls for a delightful dip into the scampi sauce.
With Wine Pairing
- White Wine: A crisp white wine, like Sauvignon Blanc, pairs beautifully with Chicken Scampi, enhancing the dish’s flavors.
How to Perfect Chicken Scampi
To achieve restaurant-quality Chicken Scampi at home, consider these helpful tips.
- Use Fresh Ingredients: Opt for fresh garlic and herbs to elevate the overall taste.
- Don’t Overcook the Chicken: Ensure the chicken is cooked just right for tenderness; aim for golden-brown without drying it out.
- Customize Pasta Choices: While angel hair is traditional, feel free to use fettuccine or linguine based on your preference.
- Adjust Sauce Thickness: If you prefer a thicker sauce, let it simmer longer before adding pasta.
- Incorporate Vegetables: Add vegetables like asparagus or cherry tomatoes for extra flavor and nutrition.
- Serve Immediately: For best taste and texture, serve your Chicken Scampi right after cooking.
Best Side Dishes for Chicken Scampi
Pairing side dishes with your Chicken Scampi can enhance your meal. Here are some excellent options:
- Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic are a comforting complement.
- Roasted Vegetables: A mix of seasonal vegetables roasted until tender adds color and nutrition to your plate.
- Caesar Salad: Crisp romaine lettuce tossed in Caesar dressing creates a refreshing balance alongside the rich flavors of scampi.
- Steamed Broccoli: Simple steamed broccoli provides a healthy contrast to the buttery sauce.
- Risotto: A creamy risotto offers an indulgent side that pairs well with the dish’s Italian roots.
- Grilled Asparagus: Lightly seasoned grilled asparagus adds a smoky flavor that complements the dish beautifully.
- Caprese Salad: Fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze can brighten up your meal.
- Pasta Primavera: A light pasta dish filled with colorful vegetables makes for an appealing combination.
Common Mistakes to Avoid
Many home cooks make simple mistakes when preparing Chicken Scampi. Here are some common pitfalls to watch out for.
- Using the wrong pasta: Not all pasta works well with Chicken Scampi. Stick to thin noodles like angel hair or spaghetti for the best texture.
- Overcooking the chicken: Chicken tenders should be cooked until golden but not dry. Monitor closely to achieve a juicy result.
- Skipping the reserved pasta water: This starchy water is essential for creating a smooth sauce. Always reserve some before draining your pasta.
- Not seasoning properly: Underseasoned chicken can lead to bland flavors. Make sure to season your flour mixture generously and taste as you go.
- Ignoring the garlic: Garlic should be added just until fragrant. Overcooking it can lead to bitterness, so keep an eye on it in the pan.
Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 3 days.
- Allow the Chicken Scampi to cool before sealing it.
Freezing Chicken Scampi
- Freeze in a freezer-safe container for up to 3 months.
- Label with the date for easy identification later.
Reheating Chicken Scampi
- Oven: Preheat to 350°F (175°C) and bake covered for about 15-20 minutes until heated through.
- Microwave: Heat in short intervals, stirring in between, until warmed (about 1-2 minutes).
- Stovetop: Warm over low heat in a skillet, adding a splash of reserved pasta water if needed.
Frequently Asked Questions
Here are some frequently asked questions about making Chicken Scampi.
What is Chicken Scampi?
Chicken Scampi is a flavorful dish made with chicken tenders sautéed in a garlic butter sauce, typically served over pasta.
Can I use other types of chicken?
Yes, you can substitute chicken breasts or thighs if you prefer, but adjust cooking time accordingly.
How do I customize my Chicken Scampi?
Feel free to add vegetables like spinach or cherry tomatoes for extra nutrition and flavor!
What wine should I use for Chicken Scampi?
A dry white wine, such as Sauvignon Blanc or Pinot Grigio, works best. Choose one that you enjoy drinking.
Final Thoughts
This Chicken Scampi recipe is not only delicious but also versatile. You can easily adapt it by adding your favorite veggies or changing up the pasta type. Try this comforting dish today and enjoy its rich flavors with family and friends!
Chicken Scampi
Chicken Scampi is a delectable dish that brings the essence of fine dining to your home kitchen. This quick and easy recipe features tender chicken tenders sautéed in a rich garlic butter sauce, paired perfectly with your choice of pasta. With its vibrant flavors from fresh herbs and zesty lemon, this meal impresses at any gathering, from family dinners to special occasions. Ready in just 32 minutes, Chicken Scampi is not only delicious but also a breeze to prepare, making it an ideal option for busy weeknights. Delight your taste buds and make this comforting Italian classic today!
- Prep Time: 10 minutes
- Cook Time: 22 minutes
- Total Time: 32 minutes
- Yield: Serves approximately 4 people
- Category: Main
- Method: Sautéing
- Cuisine: Italian
Ingredients
- 12 oz angel hair pasta or spaghetti
- 1.5 lbs chicken tenders
- 1/2 cup all-purpose flour
- 1 tsp Italian seasoning
- Salt and pepper to taste
- 2 tbsp olive oil
- 6 tbsp unsalted butter, divided
- 4 cloves garlic, minced
- 1/4 cup finely chopped shallot or red onion
- 3/4 cup dry white wine
- 1/4 cup lemon juice
- 1 tsp lemon zest
- 1/3 cup chopped fresh parsley
- 1/4 cup grated Parmesan cheese
Instructions
- Cook the pasta in salted water until al dente; reserve 1/2 cup of water.
- Dredge chicken in a mix of flour, Italian seasoning, salt, and pepper.
- In a large skillet, heat olive oil and 2 tbsp butter over medium-high heat; cook chicken for 2-3 minutes each side until golden.
- Remove chicken; melt remaining butter in the same skillet, add garlic and shallot, cooking until fragrant.
- Pour in wine; simmer until reduced by half. Stir in lemon juice and zest.
- Return chicken to skillet; add pasta, reserved water, parsley, and Parmesan; toss to combine.
- Serve immediately with extra garnish as desired.
Nutrition
- Serving Size: About 1 cup (250g)
- Calories: 575
- Sugar: 3g
- Sodium: 590mg
- Fat: 27g
- Saturated Fat: 11g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 3g
- Protein: 36g
- Cholesterol: 120mg
