Cilantro Lime Pasta Salad
Cilantro Lime Pasta Salad is a vibrant and refreshing dish that perfectly captures the essence of summer. This easy-to-make salad brings together bow tie pasta, sweet corn, juicy cherry tomatoes, and creamy avocado, all tossed in a zesty cilantro lime dressing made from Greek yogurt. Ideal for potlucks, barbecues, or as a light lunch, this recipe is not only delicious but also versatile and customizable according to your taste preferences. With its delightful mix of textures and flavors, it’s a guaranteed crowd-pleaser that will impress at any gathering!
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 8 servings
- Category: Salad
- Method: None
- Cuisine: Mexican-inspired
Ingredients
Scale
- 16 oz bow tie pasta (or your favorite pasta)
- 1½ cups corn kernels
- 1½ cups cherry tomatoes, halved
- ½ small red onion, chopped or thinly sliced
- 2 Tbsp cilantro, finely chopped
- 1-2 avocados, diced
- ½ cup plain Greek yogurt (for dressing)
- ¼ cup fresh lime juice (for dressing)
- ¼ cup cilantro (for dressing)
- 2 garlic cloves (for dressing)
- ½ tsp salt (for dressing)
- ⅛ tsp cayenne (for dressing)
Instructions
- Make the Dressing: In a food processor, combine Greek yogurt, lime juice, cilantro, garlic, salt, and cayenne. Blend until smooth. Refrigerate until ready to use.
- Toss the Pasta Salad: In a large bowl, mix together the cooled pasta, corn kernels, cherry tomatoes, red onion, and finely chopped cilantro. Pour desired amount of the prepared dressing over the salad and gently toss until fully coated.
- Serve: Top with diced avocado and crumbled cotija cheese if desired. Enjoy immediately for optimal flavor.
Nutrition
- Serving Size: 1 cup (approximately 228g)
- Calories: 260
- Sugar: 4g
- Sodium: 245mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 5g
- Protein: 7g
- Cholesterol: 3mg
Find it online: https://usnull.com/cilantro-lime-pasta-salad/