Cookies & Cream Cookies
Indulge in the delightful Cookies & Cream Cookies Recipe, a sweet treat that perfectly balances the rich flavor of Oreo cookies with a soft and chewy texture. Enhanced with creamy pudding mix, these cookies are irresistibly moist and bursting with chunks of crushed Oreos. Ideal for any occasion, whether you’re hosting a gathering or satisfying a sweet craving, this recipe will quickly become your go-to dessert. Easy to make and fun to bake, even the kids can join in on the fun creating these delicious cookies!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 24 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup softened butter
- ½ cup brown sugar
- ½ cup granulated sugar
- 1 package (4.2 oz) Oreo Cookies & Cream pudding mix
- 2 large eggs
- 1 tsp vanilla extract
- 2 ¼ cups all-purpose flour
- 1 tsp baking soda
- 1 cup white chocolate chips (optional)
- 15 coarsely crushed Oreo cookies
Instructions
- Preheat your oven to 350°F (175°C).
- Cream together the softened butter, brown sugar, and granulated sugar using a hand mixer until light and fluffy.
- Add the Oreo pudding mix and blend until fully incorporated.
- Mix in the eggs and vanilla extract for another minute.
- Gradually combine dry ingredients (flour and baking soda) until just mixed.
- Gently fold in white chocolate chips and crushed Oreos.
- Use a cookie scoop to drop rounded dough onto a greased cookie sheet.
- Bake for 8-10 minutes or until edges are lightly golden.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 75mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 25mg
Find it online: https://usnull.com/cookies-cream-cookies-recipe/