Creamy Garlic Dressing
Creamy Garlic Dressing is the perfect addition to elevate your meals, whether as a zesty salad dressing, a delicious dip for fresh vegetables, or a flavorful drizzle over grilled meats. Whipping up this delightful concoction takes just 10 minutes, requiring only a handful of simple ingredients. The result is a rich and creamy dressing that balances the boldness of garlic with the freshness of herbs. Ideal for gatherings or quick weeknight dinners, this versatile dressing can be customized to suit your taste preferences.
- Prep Time: 10 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: About 8 servings
- Category: Condiment
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- ½ cup mayonnaise
- ¼ cup sour cream
- 1 tablespoon white wine vinegar
- 2 tablespoons olive oil
- 2 tablespoons chopped fresh parsley (or 2 teaspoons dried parsley)
- 1 clove garlic (minced)
- ½ teaspoon onion powder
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine mayonnaise, sour cream, and white wine vinegar. Whisk until smooth.
- Gradually drizzle in olive oil while whisking continuously until well blended.
- Stir in chopped parsley, minced garlic, and onion powder until fully incorporated.
- Season with salt and pepper according to taste.
- Cover and refrigerate for at least one hour before serving to enhance flavors.
Nutrition
- Serving Size: 2 tablespoons (30g)
- Calories: 110
- Sugar: 0g
- Sodium: 180mg
- Fat: 11g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Find it online: https://usnull.com/creamy-garlic-dressing/