Crispy Honey Garlic Glazed Salmon Recipe
Indulge in the irresistible flavors of this Crispy Honey Garlic Glazed Salmon Recipe, ready in just 25 minutes! This dish combines sweet and savory elements into a glossy glaze that caramelizes beautifully on the salmon, providing a delightful crunch with every bite. Perfect for both busy weeknights and elegant dinner parties, this recipe is not only quick but also packed with nutrition. Serve it alongside rice or fresh vegetables to create a well-rounded meal that will impress family and friends alike.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: Asian
Ingredients
Scale
- 4 skin-on salmon fillets
- 2 tablespoons olive oil
- ¼ cup honey
- 2 tablespoons low-sodium soy sauce
- 3 cloves garlic (minced)
- Chopped green onions (for garnish)
Instructions
- In a small bowl, mix honey, soy sauce, and minced garlic until well combined.
- Heat olive oil in a skillet over medium-high heat until hot.
- Place salmon fillets skin-side down in the skillet and cook for 4-5 minutes until crispy.
- Pour the honey garlic mixture over the salmon and cook for an additional 3-4 minutes, spooning glaze over each fillet.
- Remove from heat and garnish with chopped green onions before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 296
- Sugar: 22g
- Sodium: 300mg
- Fat: 16g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 23g
- Cholesterol: 75mg
Find it online: https://usnull.com/crispy-honey-garlic-glazed-salmon-recipe/