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Delicious Mississippi Mud Potatoes Recipe

Delicious Mississippi Mud Potatoes Recipe

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Indulge in the comforting flavors of Delicious Mississippi Mud Potatoes Recipe, a creamy, cheesy potato casserole that’s perfect for any gathering. This dish combines tender potatoes, gooey cheddar cheese, and crispy bacon for a mouthwatering experience that will quickly become a family favorite. Whether you’re hosting a potluck or enjoying a family dinner, this casserole is an ideal side that pairs beautifully with grilled meats or stands alone as a satisfying meal. Easy to prepare and sure to impress, it brings a unique twist to traditional potato dishes while delivering all the warmth and flavor of Southern comfort food.

Ingredients

Scale
  • 6 cups peeled and diced potatoes
  • 1 cup shredded cheddar cheese
  • 3/4 cup mayonnaise
  • 1 cup cooked and crumbled bacon
  • 3 teaspoons minced garlic
  • 1/2 cup chopped onion

Instructions

  1. Preheat your oven to 325°F (163°C) and grease a 9×13 baking pan.
  2. In the baking pan, combine diced potatoes, shredded cheddar cheese, bacon, garlic, and onion.
  3. Stir in the mayonnaise until all ingredients are well coated.
  4. Bake for about 1.5 hours or until the potatoes are tender and the top is golden brown.
  5. Serve hot and enjoy this delicious dish!

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