Easy Chicken Tortellini Soup
This Easy Chicken Tortellini Soup is the ultimate comfort food, perfect for chilly evenings or busy weeknights. With tender cheese tortellini and juicy shredded chicken simmered in a savory broth, this dish comes together in just 40 minutes. It’s not only quick to prepare but also customizable, allowing you to add your favorite vegetables or spices for a personal touch. Whether you’re serving it for family dinner or meal prepping for the week ahead, this hearty soup promises satisfaction in every spoonful.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 6 people
- Category: Soup
- Method: Simmering
- Cuisine: Italian
Ingredients
Scale
- 1 tablespoon olive oil
- 1/2 medium onion (chopped)
- 3 sticks celery (finely chopped)
- 3 large carrots (peeled & chopped)
- 2 cloves garlic (minced)
- 8 cups chicken broth
- 1/2 teaspoon Italian seasoning
- 2 cups shredded cooked chicken
- 18 ounces refrigerated cheese tortellini
- Salt & pepper to taste
- Chopped parsley for garnish
Instructions
- Heat olive oil in a large pot over medium-high heat. Add chopped onion and sauté until lightly browned (5-7 minutes).
- Stir in celery, carrots, garlic, and Italian seasoning; cook for an additional 3 minutes until fragrant.
- Pour in chicken broth and bring to a boil. Reduce heat to a rapid simmer and cook for about 10 minutes until vegetables are tender.
- Add shredded chicken and tortellini; cook until tortellini is tender, adjusting heat as necessary.
- Season with salt and pepper, garnish with parsley, and serve hot.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 290
- Sugar: 4g
- Sodium: 850mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
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