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Easy Chipotle Ranch Grilled Chicken Burrito

Easy Chipotle Ranch Grilled Chicken Burrito

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Indulge in the ultimate flavor experience with our Easy Chipotle Ranch Grilled Chicken Burrito. This hearty dish wraps smoky grilled chicken, fresh vegetables, and a zesty chipotle ranch sauce in a warm tortilla. Perfect for lunch or dinner, it’s customizable to suit everyone’s tastes and great for meal prep. In under an hour, you can create a satisfying meal that bursts with bold flavors, making your weeknight dinners and weekend gatherings a hit. Whether you enjoy it as is or spice it up with additional toppings, this burrito promises to be a crowd-pleaser.

Ingredients

  • Boneless chicken breasts
  • Olive oil
  • Fresh garlic
  • Lime juice
  • Chipotle chili powder
  • Ranch dressing
  • Tortillas
  • Fresh vegetables (tomatoes, onions, cilantro)
  • Shredded cheese

Instructions

  1. Marinate the chicken: Whisk olive oil, lime juice, minced garlic, chipotle powder, smoked paprika, cumin, salt, and pepper in a bowl. Coat chicken and marinate for at least 30 minutes.
  2. Grill the chicken: Preheat grill or pan to medium-high heat. Cook marinated chicken until golden brown and reaches 165°F internal temperature. Let rest before slicing.
  3. Blend the sauce: Mix ranch dressing, chipotle peppers, lime juice, garlic powder, and salt in a blender until smooth.
  4. Assemble the burrito: Warm tortillas; layer rice (if using), sliced chicken, veggies, cheese, avocado/guacamole (optional), and drizzle with sauce before wrapping tightly.

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