Gramma’s Peach Cobbler
Indulge in the comforting sweetness of Gramma’s Peach Cobbler, a cherished dessert that captures the essence of summer in every bite. With its delightful combination of juicy peaches and an old-fashioned biscuit topping, this easy-to-make cobbler is perfect for family gatherings or enjoying solo after a long day. Whether you choose fresh, frozen, or canned peaches, this recipe guarantees a mouthwatering treat that everyone will love. Serve it warm with ice cream or whipped cream for an irresistible finish, making it a versatile addition to any occasion.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup sugar
- 1 ½ tsp baking powder
- ¼ tsp kosher salt
- 1 cup milk
- ½ cup butter (melted)
- 1 tsp vanilla extract
- 2 lbs peaches (fresh, frozen, or canned)
- 1 tsp ground cinnamon
- ¼ cup finishing sugar
Instructions
- Preheat your oven to 350°F and coat an 11×7 inch baking pan with cooking spray.
- In a mixing bowl, whisk together flour, sugar, baking powder, and salt. Gradually add milk while stirring until smooth. Mix in melted butter and vanilla.
- Arrange sliced peaches evenly in the pan and pour the batter over them.
- Sprinkle with ground cinnamon and finishing sugar on top.
- Bake for about 45 minutes until golden brown.
Nutrition
- Serving Size: 1/8 of cobbler (approximately 143g)
- Calories: 288
- Sugar: 31g
- Sodium: 210mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 29mg
Find it online: https://usnull.com/grammas-peach-cobbler/