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Italian Grinder Salad (Chopped Sub Salad)

Italian Grinder Salad (Chopped Sub Salad)

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Italian Grinder Salad (Chopped Sub Salad) is a refreshing and hearty dish that combines the best of Italian flavors in a vibrant mix. Inspired by the popular grinder sandwich, this salad features a delightful combination of crunchy iceberg lettuce, savory deli meats, rich cheeses, and a creamy, tangy dressing that ties everything together. Perfect for lunch, dinner, or potlucks, this salad offers a satisfying meal without the carbs of bread. It’s also versatile and customizable according to your taste preferences, making it an ideal choice for any occasion.

Ingredients

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  • 1 head iceberg lettuce
  • 1/2 red onion
  • 1/3 cup banana peppers
  • 1 cup grape tomatoes
  • 1/4 lb salami
  • 1/4 lb pepperoni
  • 1/4 lb turkey
  • 1/4 lb provolone cheese
  • 1/4 cup grated parmesan cheese
  • Dressing: mayonnaise
  • Dressing: red wine vinegar
  • Dressing: banana pepper juice
  • Dressing: garlic powder
  • Dressing: dried oregano
  • Dressing: salt
  • Dressing: pepper

Instructions

  1. Chop the iceberg lettuce and slice the red onion and banana peppers. Cut grape tomatoes in half.
  2. In a large mixing bowl, combine the chopped lettuce, onion, banana peppers, tomatoes, salami, pepperoni, turkey, provolone cheese, and parmesan cheese.
  3. In a small bowl or jar, whisk together mayonnaise, red wine vinegar, banana pepper juice, garlic powder, oregano, salt, and pepper until smooth.
  4. Pour the dressing over the salad mixture and toss well to combine.
  5. Serve immediately or refrigerate for later enjoyment.

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