Quesadillas de Papa
Quesadillas de Papa are a delightful fusion of crispy tortillas and creamy potato filling, perfect for any occasion. These cheesy potato quesadillas are not only easy to make but also incredibly satisfying, making them a go-to comfort food for both kids and adults. With a few simple ingredients, you can create a dish that is versatile enough to customize with your favorite toppings. Whether enjoyed as a snack, appetizer, or main course, these savory treats will quickly become a family favorite. Serve them alongside fresh salsa or creamy guacamole to elevate your dining experience.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: Approximately 8 servings
- Category: Main
- Method: Frying
- Cuisine: Mexican
Ingredients
Scale
- 3 cups masa harina
- 2 cups lukewarm water
- 1 tsp baking powder
- 1 tsp salt
- 1 ½ lbs potatoes
- 1 cup shredded cheese (Oaxaca, Monterey Jack, or mozzarella)
- Pickled jalapeños (to taste)
- Oil for frying
Instructions
- Prepare the dough by mixing masa harina, baking powder, salt, and lukewarm water until smooth. Divide into balls.
- Boil potatoes until tender, then mash and season with salt and pepper.
- Roll each dough ball into thin tortillas and fill with mashed potatoes, cheese, and jalapeños.
- Fry in oil over medium heat until golden brown on both sides.
- Serve hot with toppings like lettuce, queso fresco, or salsa.
Nutrition
- Serving Size: 1 quesadilla (approx. 90g)
- Calories: 210
- Sugar: 0g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 15mg
Find it online: https://usnull.com/quesadillas-de-papa/