Savory Sweet Hawaiian Crockpot Chicken Recipe Ultimate Dish
Savor the irresistible flavors of our Savory Sweet Hawaiian Crockpot Chicken Recipe Ultimate Dish. This delightful meal combines tender shredded chicken with a luscious, sweet-and-savory sauce made from pineapple juice and soy sauce. Perfect for busy weeknights or family gatherings, this crockpot dish requires minimal preparation time while delivering maximum flavor.
- Prep Time: 10 minutes
- Cook Time: 6–8 hours
- Total Time: 0 hours
- Yield: Serves about 6 people
- Category: Main
- Method: Slow Cooking
- Cuisine: Hawaiian
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 2 pounds)
- 1 cup pineapple juice
- 1 cup diced pineapple (fresh or canned)
- 1/2 cup soy sauce
- 1/4 cup brown sugar
- 2 cloves garlic, minced
- 1 teaspoon ground ginger
- 1/4 teaspoon black pepper
- Optional toppings: sliced green onions, sesame seeds
Instructions
- Place chicken breasts at the bottom of the crockpot.
- In a mixing bowl, combine pineapple juice, diced pineapple, soy sauce, brown sugar, garlic, ginger, and black pepper. Mix until well blended.
- Pour the sauce over the chicken in the crockpot.
- Cover and cook on low for 6–8 hours or high for 3–4 hours until chicken is tender.
- Shred the chicken using two forks and stir back into the sauce.
- Serve hot with your choice of toppings.
Nutrition
- Serving Size: 1 cup (about 250g)
- Calories: 320
- Sugar: 22g
- Sodium: 900mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg